This creamy, smooth cheesecake is made with light sour cream, French Neufchatel cheese and fresh lime juice for a zingy flavour. There is no biscuit base so it’s suitable for Dysphagia.
|| Serves Per Pack
|| Shelf Life
Water, light sour cream (light cream, culture (milk), sugar, lime juice, milk powder, Neufchatel Cheese (milk, cream, salt, vegetable gum (410, 412), starter culture, whole egg (pasteurised), lemon juice, gelatine, mineral salt (339), modified starch (1442), food acid (lactic), vegetable gum (xanthan, guar), lime oil.
Contains: Egg & Milk